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최수영 ( Choi Su-Young ) - 경북대학교 간호대학
서순림 ( Suh Soon-Rim ) - 경북대학교 간호대학
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Abstract
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Purpose: This study was done to provide a data base for effective nursing intervention by comparing nutritional status and depression of diabetic mellitus(DM) and non diabetic mellitus(nonDM) hemodialysis patients.
Methods: The subjects were 65 patients doing maintenance hemodialysis selected from outpatient dialysis at one general hospital. The data were collected by physical measurement, medical record, and questionnaires which included subjective global assessment, food recall and Zung’s self-rating depression scale from May. 1 to June. 30. 2006.
Results: The body mass index had a significant difference between DM group and nonDM group. The intake of DM group had more iron and vitamin A than its of non diabetic group. There was significant difference in t-CO² and HDL-Cholesterol between DM group and nonDM group. The other factors related to nutritional status were not significant statistically between two groups. The depression score of DM group(48.35) was significantly higher than its of the nonDM group(43.29).
Conclusions: For improving nutritional status of DM hemodialysis patient, it has been confirmed that research considering properly of sample size and design controlled influencing factors and more specific psychological care for DM hemodialysis patient than nonDM hemodialysis patients.
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KeyWords
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당뇨병, 혈액투석, 영양상태, 우울
Diabetic mellitus, Hemodialysis, Nutritional Status, Depression
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원문 및 링크아웃 정보
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등재저널 정보
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